Food Menu
Food menu
From 11am – Late
Food
| SHARES | ||
|---|---|---|
| Oysters (6), mignonette | GF, DF, A | 30 |
| Oysters (12), mignonette | GF, DF, A | 58 |
| Fries, house seasoning, smoked aioli | GF, DF, V | 15 |
| Focaccia, basil oil, whipped feta | V | 14 |
| Hummus, crispy chickpeas, pepitas, focaccia | V,GFO | 18 |
| Crispy Tofu, kecap manis, chilli, spring onion | VG,GF | 23 |
| Prawn and Lobster Rolls, celery, apple, old bay | M | 24 |
| La Delizia Stracciatella, peas, asparagus, pistachio crumb | V, GF, N | 24 |
| Cauliflower Popcorn, vegan mayo, gochujang, sesame | GF, VG, DF | 25 |
| Fried Chicken, pickled cucumber , Bert’s hot sauce | GF | 26 |
| Fremantle Octopus Carpaccio, saffron aioli, green olive tapenade, lemon& paprika oil | GF, DF, A | 28 |
| Kingfish tostadas, chilli, lime, coriander, avo | GF, DF, A | 28 |
| Glazed Pork Belly, house pickles, shallot, coriander | GF, DF | 35 |
| Twice Cooked Lamb Ribs, hoi sin, sesame, coriander | GF, DF | 39 |
| Chipotle chicken, gochujang, coconut mayo, pickles | GF, DF | 39 |
| Shark Bay tiger prawns, lemon, smoked chilli butter | GF, A | 32 |
| SOLOS | ||
|---|---|---|
| Beer Battered Fish ‘n’ Chips, tartare, lemon, chips OR salad | GF, DF, A | 33 |
| Double Cheeseburger, wagyu beef, american cheese, pickles, burger sauce, fries | GFO | 29 |
| Bert’s Parmi, heirloom sugo, sunflower pesto, parmigiano reggiano, fries | GF | 35 |
| Pan-Fried swordfish, green olives, pickled fennel, dill | GF, DF, A | 44 |
| 300g Scotch Fillet, fries, chimichurri | GF, DF | 52 |
| Bert’s Bowl, kingfish, brown rice, kimchi, pickled ginger, avo, yuzo ponzu | GF, A | 28 |
| TACOS | ||
|---|---|---|
| Fish, mango salsa, jalapeno crema | DF, GFO, A | 30 |
| Char siu brisket, pickles, sesame, crispy vermicelli | DF, GFO | 30 |
| Smoky Wild Mushroom, pico de gallo, avo, chilli, salsa verde | VG | 30 |
| PIZZAS | ||
|---|---|---|
| Brisket, mozzarella, chilli, honey soy, rocket, bocconcini | GFO | 32 |
| Wild Mushroom, onion, truffle oil, parmesan | GFO, DFO, V, VGO | 29 |
| Margherita, bocconcini, basil | GFO, DFO, V, VGO | 27 |
| WA Prawn, mozzarella, gochugaru, krunchilli | GFO, DFO, A | 31 |
| Pepperoni, jalapeño honey | GFO, DFO | 29 |
| Base/Cheese options, GF base +$5 | Vegan Cheese +$5 | ||
| SALADS | ||
|---|---|---|
| Roasted broccolini, cashew satay, pickled red chilli, lime | VG, GF, N | 23 |
| Sweet Potato, vegan mayo, quinoa, spinach, chickpeas, salsa verde | GF, VG | 23 |
| Nam Khao, crispy rice, coriander, spring onion, nahm jim dressing | GF, DF | 21 |
| Garden, carrot, cherry tomatoes, cucumber, red onion, house dressing | GF, VG | 20 |
| Roast beetroot , tahini yoghurt, smoked almonds, pistachio crumb | GF, V, N | 23 |
| DESSERTS | ||
|---|---|---|
| Mango Pannacotta, tuile, summer fruit, coulis | V, GF | 18 |
| Sticky Date Pudding , butterscotch, vanilla ice cream | V, GF | 18 |
| Hazelnut donut, hazelnut ganache , ice cream | V, N | 18 |
| KIDS | ||
|---|---|---|
| Cheese Pizza, | GFO | 15 |
| Hawaiian pizza, | GFO | 15 |
| Fish and Chips, | GF, DF | 15 |
| Cheeseburger and Chips, | GFO | 15 |
| Vanilla Ice Cream, waffle cone, sprinkles | GFO, V | 8 |
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